Small businesses & local services
A customer arriving from a social post or a printed card usually has a practical question. Can I book? Where is the menu? How do I contact you? Organise your business links around those tasks, with details that stay useful after the latest promotion ends.
Create and manage your page with alinkin.bio.
Choose the action most visitors need and label it directly. Booking, ordering and asking a question are different tasks. If the destination uses an external service or requires a deposit, explain that at the destination so the next step is predictable.
Link to the maintained source for opening times, menus and availability. A picture of an old menu can remain online long after prices change. Review promoted links when an offer ends, and make the regular customer information easy to find.
A QR code on a card or sign should lead to a page you can update. Keep a readable web address beside the code and test the actual print. You can update the destinations on an alinkin.bio page without reprinting its stable page URL.
START WITH A USEFUL PLAN
Choose clear booking, menu, opening-information and contact links so customers can complete the task that brought them to your business page.
Read the guideChoose a stable customer page, provide a readable URL and test your QR code on the actual printed material before distributing it.
Read the guideIt organises links to the services you already use. Booking, ordering and payment take place at those destinations. Test their access requirements and keep their details current.
Yes. You can upload image blocks and place them among your links. Keep important menu information available as readable text at its destination, and include a clickable link alongside a QR image for people already using a phone.
You can create separate pages and connect them through sections. Use customer-friendly section names and publish each page separately so visitors see only the information you intend to make public.